Friday Lunch Menu
APPETIZERS
$14
PROSCIUTTO & FIG BRUSCHETTA
Ricotta | Rosemary oil | Honey
$14
$15
WHITE BEAN & SHRIMP BRUSCHETTA
Tuscan white beans | Marinated Gulf shrimp | Arugula | EVOO
$15
$14
CARPACCIO DI SALMONE
House cured salmon crudo | Dill aioli | Crispy capers
$14
$12
ARANCINI
Crispy stuffed risotto | Veal ragu | Mozzarella | San Marzano tomato sugo
$12
$14
CALAMARI FRITTI
Spicy marinara | Lemon wedge
$14
$14
FIRE ROASTED MEATBALLS
Veal meatballs | Pomodoro | Mozzarella
$14
$17
PRINCE EDWARD ISLAND MUSSELS
Pomodoro | Basil | Crushed red pepper
$17
SOUP & SALADS
$8
MINESTRONE
Classic Italian vegetable soup
$8
$6
ALDO'S HOUSE
Mixed greens | Heirloom tomatoes | Mozzarella | Aldo’s signature dressing
$6
$11
CAESAR
Baby romaine | Garlic Crostini | Parmigiano-Reggiano | Caesar dressing
$11
$15
CAPRESE
Heirloom tomatoes | House pulled mozzarella Basil | Aged balsamic
$15
$12
ROASTED BEET
Arugula | Goat cheese | Toasted pistachios
$12
Entrée Salads
$19
POLLO
Grilled marinated chicken breast | Mixed greens | Heirloom tomatoes | Mozzarella | Aldo’s signature dressing
$19
$21
GAMBERETTO
Grilled Gulf shrimp | Spring mix | Heirloom tomatoes | Bosc pear | Toasted walnuts | Crumbled Gorgonzola
$21
$23
SALMONE
Grilled marinated Scottish salmon | Spring mix | Arugula | Heirloom tomatoes Hearts of palm | Artichoke hearts
$23
$27
DELLA CASA
Fresh jumbo lump crab | Marinated Gulf shrimp Caprese | Asparagus | Chilled angel hair pasta
$27
PIZZA
$19
MARGHERITA
House pulled mozzarella | San Marzano tomato | Fresh basil
$19
$27
Cristina
House pulled mozzarella | Wild mushrooms | Arugula | Prosciutto di parma | Truffle oil
$27
$22
PEPPERONI
Artisanal pepperoni | Fontina | Parmigiano-Reggiano | San Marzano tomato
$22
$24
CARNE
Artisanal pepperoni | Sausage | Pancetta | San Marzano tomato | House pulled mozzarella
$24
PASTA
$19
SPAGHETTI
Your choice of meatballs or meat sauce | Parmigiano-Reggiano
$19
$21
LASAGNA
Veal bolognese | Quattro formaggi
$21
$23
CAPELLINI ALLA FIRENZE
Angel hair pasta | Prosciutto di Parma | Spinach | Parmigiano-Reggiano
$23
$17
AL FRESCO
Linguini fini | Fresh tomatoes | Basil | Garlic | EVOO
$17
$21
RIGATONI SALSICCIA
Spicy Italian sausage | Fire roasted red bell pepper | Fresh goat cheese
$21
$27
LOBSTER RAVIOLI
Vodka rossini sauce
$27
Entrées
$17
CHEESEBURGER
House grind Prime beef patty | Caramelized Onion | Sautéed Mushroom | Arugula | Tomato | Homemade bun | Fresh cut fries | Choice of aged cheddar cheese or creamy melted Gorgonzola
$17
$19
EGGPLANT PARMIGIANA
Layers of eggplant | Pomodro | Quattro formaggi
$19
$21
POLLO PICCATA
Sautéed free-range chicken breast | Artichoke hearts | Mushrooms | Capers | White wine sauce
$21
$23
POLLO ALLA PARMIGIANA
Breaded chicken breast | San Marzano tomato | Mozzarella
$23
$24
SALMONE PAVAROTTI
Grilled Scottish salmon | Sautéed spinach | Creamy Parmesan risotto | Lemon butter
$24
$28
SCAMPI COLINA
Sautéed Gulf shrimp | Jumbo lump crab | Angel hair pasta | Mushrooms | Artichoke hearts | Lemon white wine sauce
$28
mkt price
PESCE DEL GIORNO
Chef’s selection Fish of the Day
mkt price
$23
BRACIOLA DI MAIALE
Thick cut pork chop | Fire roasted potato | Honey calabrian chilli glazed balsamic reduction
$23
$25
BRASATO
Braised boneless Prime short rib | Creamy Parmesan risotto | Red wine reduction
$25
$19
ALDO’S STINCO DI AGNELLO
Braised hind lamb shank | Dill fava bean risotto | Saffron red wine reduction
$19