APPETIZERS
$11
CALAMARI
Lightly dusted, flash fried, spicy marinara
$11
$11
CAPRESE
Mozzarella di bufala, vine ripened tomatoes, extra virgin olive oil, fresh basil
$11
$19
ANTIPASTO DEL MERCATO
Prosciutto di Parma, salmon carpaccio, caprese, cheeses, olives, for two
$19
$8
MINESTRONE
Free-range chicken stock, traditional vegetables
$8
$10
EGGPLANT AND GOAT CHEESE INVOLTINI
Roasted red peppers, arugula, aged balsamic
$10
$12
COZZE ALLA MARINARA
PEI mussels, tomato-basil garlic sauce
$12
$12
CARPACCIO DI SALMONE
Salmon cured in extra virgin olive oil, fresh dill
$12
$13
SCAMPI VALENTINO
Sautéed Gulf shrimp, basil cream sauce
$13
$12
ESCARGOT BOUN ALBERGO
Butter garlic sauce
$12
$13
CARPACCIO DI FILETTO
Beef tenderloin, arugula, Parmigiano-Reggiano
$13
SALADS
$11
VERDE
Field greens, pears, walnuts, gorgonzola (add grilled chicken or shrimp for +8 dollars)
$11
$17
POLLO
Grilled free-range chicken breast, mixed greens, house vinaigrette
$17
$24
SALMONE
Grilled Salmon Suprême, field greens, hearts of palm, tomatoes
$24
$26
GULF SHRIMP AND JUMBO LUMP CRAB DELLA CASA
Artichoke hearts, asparagus tips, hearts of palm, tomatoes, chilled housemade angel hair
$26
PASTA
$18
TAGLIARINI NAPOLITANE*
Diced tomatoes, extra virgin olive oil, garlic, fresh basil (vegan)
$18
$21
CAPELLINI ALLA FIRENZE
Housemade two-color angel hair, prosciutto di Parma, spinach, Parmigiano-Reggiano, cream
$21
$23
RIGATONI ALLA SICILIANA
Sweet fennel sausage, red bell peppers, tomatoes, formaggio di capra (mild goat cheese)
$23
$17
/
$19
SPAGHETTI
Served with your choice of sauce. Pomodoro (vegan)...17 or Meat Sauce...19. Add veal meatballs for +5.
$17
/
$19
$23
LASAGNA
Ground veal, ma rinara, quattro formaggi
$23
$19
CAPELLINI AL FRESCO*
Whole wheat angel hair, spinach, grape tomatoes, radicchio, arugula (vegan)
$19
$21
PENNE ALLA VODKA*
Tomatoes, shallots, vodka, basil, light cream
$21
$27
LINGUINE ALLA VONGOLE
White or red clam sauce
$27
$21
FETTUCINE WITH PISTACHIO PESTO*
Aldo's special recipe
$21
*Add grilled shrimp or grilled chicken for +8 dollars. Gluten free pasta available upon request.
ENTREES
$26
POLLO PICCATA
Sautéed free-range chicken breast, artichoke hearts, mushrooms, lemon and caper white wine sauce
$26
$27
POLLO MARSALA
Sautéed free-range chicken breast, mushrooms, Marsala wine
$27
$28
POLLO GORGONZOLA
Prosciutto and spinach stuffed free-range chicken breast, gorgonzola sun-dried tomato mushroom sauce
$28
$29
QUAGLIE ALLA GRIGLIA
Saffron and extra virgin olive oil marinated and grilled quail, wild mushrooms, pomodoro
$29
$28
TROTA ALLA GRIGLIA
Grilled Clearsprings trout fillet, extra virgin olive oil, fresh basil, roasted vegetables
$28
$34
CIOPPINO ALLA TOSCANA
Stufato (stew) of shrimp, mussels, clams, scallops, market fish, tomatoes, and wine
$34
$29
SALMONE ALLA PAVAROTTI
Poached Salmon Suprême, sautéed spinach, caper dill cream sauce
$29
$36
SNAPPER DI ALDO
Sautéed Snapper fillet, jumbo lump crab, artichoke hearts, mushrooms, tomatoes, basil, white wine sauce
$36
$31
SCAMPI DI MARIO
Sautéed shrimp with cream on fettuccini Alfredo
$31
$36
COSTOLETTE D'AGNELLO
Grilled Lamb chops, grape tomatoes, Sicilian green olives, red bell pepper, rosemary roasted potatoes
$36
$35
SCALLOPINE CAPRUSSO
Prosciutto and asiago stuffed Milwaukee veal on spinach with mushroom Marsala sauce
$35
$33
SCALLOPINE DI VITELLA PICCATA
Sautéed veal cutlet, mushrooms, lemon and caper white wine sauce
$33
$42
COSTOLETTA DI VITELLA
Our Signature grilled bone-in veal rib chop
$42
$39
FILETTO ALLA GRIGLIA
Grilled aged Prime beef tenderloin
$39